The purpose of this document is to assist education partners to prepare for the eventual re-opening of schools and Learning Facilities/Centers in Cox’s Bazar host community as well as Refugee camps as it gives suggestions on how Education Sector...
“The study “Child sex trafficking in the tourism sector in Sri Lanka”, was conducted by Save the Children and was commissioned by the International Organization for Migration (IOM) Sri Lanka as part of the project “Strengthening Counter...
Cycle 3 of the Child Protection in Emergencies Professional Development Programme (CPiE PDP) began in August 2018 aiming to empower mid-level Child Protection (CP) professionals from international and national NGOs and to strengthen their CP...
The document is a comprehensive report by civil society organizations on the implementation of the United Nations Convention on the Rights of the Child in Vietnam from 2012 to 2017, with updates to 2019.
This book teaches children the importance of proper nutrition, especially fish and small fish powder, for them to grow up well.
What is the Nurturing Care Framework (NCF)? What is Early Childhood Care and Development (ECCD)? Read this factsheet to learn about the operationalization of the NCF in Cambodia.
The Child Grant is a government of Nepal cash transfer programme for children under 5 years aiming to reduce underweight. Save the Children has developed a parenting programme for the families receiving this grant focusing on...
Today millions of children are on the frontlines of conflict. Despite progress in some areas, the trends over recent years are of increasing violations, increasing numbers of children affected by conflict and increasingly protracted crises. While...
The Cost of the Diet (CotD) assessment in West Singhbhum district in 2019 was conducted to estimate at the lowest cost, the quantity and combination of local foods that are needed to provide a typical family with foods that meet their average...
This end of project report demonstrates how NOURISH worked to accelerate stunting reduction by focusing directly on the causal factors of chronic malnutrition specific to Cambodia; poverty, lack of access to quality food and nutrition services,...